Yakult, a Japanese probiotic milk-like product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota, is a popular drink ever since I was a kid. It brings back memories when you eat the Fro-Ya.
An alternative, and my personal favorite in Sebastian's is their Choco-Chip Cookie Dough. The photo on the right is their Chocoholics Anonymous, or their super chocolate treat for choco-lovers :)
Maybe you can post this in MF too? Lol
ReplyDelete