I ordered Hakaw (Php 100), House Special Roast Layer Pork (Php 280), and Beef with Broccoli (Php 260). I like everything, especially the Roast Pork and the Hakaw. The pork's skin was super crunchy. The meat is really tender and juicy. It had a mustard sauce which went well with the pork dish. The Hakaw was crunchy and fresh, but the wrapper can still be improved. The Beef with Broccoli's just normal; nonetheless, it was still yummy and satisfying for me.
HK Choi is managed by Choi Garden, one of the best Chinese restaurants in the Metro (so they say). I haven't tried it there yet. They say it's quite expensive, but the food is really good. If HK Choi is a preview of what Choi Garden has to offer, then maybe I should try it there next time around. We'll see. :)