Starbucks Philippines introduces new food items for summer

Along with the launch of the new Starbucks Personalized Frappuccino, comes the newest, limited-time offer, food selection at all Starbucks Philippines' stores nationwide. We sampled all these earlier at the launch, and personally, I would vouch for the Coffee Brownie for dessert, and the Five Cheese Turnover and the Chicken Buffalo Bleu for the pastries. You should try them, and tell me how it is for you. ;)



TIRAMISU CHEESECAKE
(made with Starbucks VIA™)

A marriage of two classic favorite desserts. A tango of tantalizing flavors: wonderful New York Cheesecake and heavenly tiramisu combined in one amazing dessert. You’ll fall in love with this creamy, smooth, rich and dense cheesecake infused with our very own Colombia Starbucks VIA™ Ready Brew, enhancing the intense flavor of dark chocolate folded in the cheesecake base, and soft and light lady fingers enrobed in dark chocolate on a butter cookie crust. Dedicated to all cheesecake lovers!



MANGO PEACH CREAM PIE

Summer heat cannot diminish anyone’s sweet tooth. One of our all time favorites, fresh mangoes, thick chunks of peaches, rich vanilla pastry cream, topped with fresh whipped cream and drizzled with buttery caramel on a baked sweet graham crust. A delectable pie to cool you down this summer. Simply ecstatic!



COFFEE BROWNIE
(made with Starbucks VIA™)

It’s back and it tastes better! Wake up your taste buds with this delicious, moist, fudgy and rich brownie spiked with a generous amount of Colombia Starbucks VIA™ Ready Brew It makes a wonderful afternoon treat.



FIVE CHEESE TURNOVER

A delicious mélange of warm gooey cheddar, cream cheese, mozzarella, parmesan and Emmental cheese with hints of Italian basil in a golden brown, flaky, buttery puff pastry. Extremely delicious! Perfecto! Mama Mia! A true comfort food. Best served warm!



CHICKEN BUFFALO BLEU

This tasty wrap is a perfect summer treat. A mix of chicken coated with fiery buffalo sauce, crunchy celery, juicy sliced tomatoes, fresh greens and piquant blue cheese dressing all wrapped in soft tortilla.



CHICKEN GALANTINA AND FONTINA CHEESE ON PANDESAL

Chicken galantina is a mainstay during holidays and other family get-togethers as an appetizer or a main dish or as a sandwich. This sandwich is filled with moist and tender slices of chicken galantine, savory mushroom sauce and aged melted creamy Fontina cheese on a warm grilled whole wheat pandesal. Best served warm.