tag:blogger.com,1999:blog-6479606578945516317.post4497206721403729245..comments2023-11-05T19:26:10.905+08:00Comments on THE PHILIPPINES AND BEYOND: Magic FrappuccinoUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6479606578945516317.post-56922505315623880592008-07-22T21:58:00.000+08:002008-07-22T21:58:00.000+08:00penreally thought of doing that but i was just too...<B>pen</B><BR/>really thought of doing that but i was just too lazy to get the blender, plug it, and operate it. it'll be more messy.. i don't want to clean up after. :))<BR/><BR/>thanks. go share! :D remember! :))Bonghttps://www.blogger.com/profile/07636872102383769516noreply@blogger.comtag:blogger.com,1999:blog-6479606578945516317.post-46685632272425698232008-07-22T09:53:00.000+08:002008-07-22T09:53:00.000+08:00here's an idea. you can also try to blend them...here's an idea. you can also try to blend them all together instead of crushing the frozen milk with your knives and forks (less dangerous pa :P) (that is, if your blender can take in ice :P)<BR/><BR/>looks interesting. :P I might share my cousin's instant-yema recipe... just have to remember how to make it though... >.<Anonymousnoreply@blogger.com